Vitamin C, total ascorbic acid in Tomato products, canned, puree, with salt added Calculator
Vegetables and Vegetable Products
In 100 g (Grams) of Tomato products, canned, puree, with salt added there is 10.6 mg of Vitamin C, total ascorbic acid.
Tomato products, canned, puree, with salt added
Tomato products, canned, puree, with salt added is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, puree, with salt added are listed below.
Water
|
87.88 g
|
87.88
|
g
|
Energy (calorie)
|
38 kcal
|
38
|
kcal
|
Energy (joule)
|
158 kJ
|
158
|
kJ
|
Protein
|
1.65 g
|
1.65
|
g
|
Total lipid (fat)
|
0.21 g
|
0.21
|
g
|
Ash
|
1.28 g
|
1.28
|
g
|
Carbohydrate, by difference
|
8.98 g
|
8.98
|
g
|
Fiber, total dietary
|
1.9 g
|
1.9
|
g
|
Sugars, total
|
4.83 g
|
4.83
|
g
|
Sucrose
|
0 g
|
0
|
g
|
Glucose (dextrose)
|
2.45 g
|
2.45
|
g
|
Fructose
|
2.38 g
|
2.38
|
g
|
Lactose
|
0 g
|
0
|
g
|
Maltose
|
0 g
|
0
|
g
|
Galactose
|
0 g
|
0
|
g
|
Calcium, Ca
|
18 mg
|
18
|
mg
|
Iron, Fe
|
1.78 mg
|
1.78
|
mg
|
Magnesium, Mg
|
23 mg
|
23
|
mg
|
Phosphorus, P
|
40 mg
|
40
|
mg
|
Potassium, K
|
439 mg
|
439
|
mg
|
Sodium, Na
|
202 mg
|
202
|
mg
|
Zinc, Zn
|
0.36 mg
|
0.36
|
mg
|
Copper, Cu
|
0.287 mg
|
0.287
|
mg
|
Manganese, Mn
|
0.169 mg
|
0.169
|
mg
|
Selenium, Se
|
0.7 µg
|
0.7
|
µg
|
Vitamin C, total ascorbic acid
|
10.6 mg
|
10.6
|
mg
|
Thiamin
|
0.025 mg
|
0.025
|
mg
|
Riboflavin
|
0.08 mg
|
0.08
|
mg
|
Niacin
|
1.466 mg
|
1.466
|
mg
|
Pantothenic acid
|
0.44 mg
|
0.44
|
mg
|
Vitamin B-6
|
0.126 mg
|
0.126
|
mg
|
Folate, total
|
11 µg
|
11
|
µg
|
Folic acid
|
0 µg
|
0
|
µg
|
Folate, food
|
11 µg
|
11
|
µg
|
Folate, DFE
|
11 µg
|
11
|
µg
|
Choline, total
|
17.6 mg
|
17.6
|
mg
|
Betaine
|
0.2 mg
|
0.2
|
mg
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
26 µg
|
26
|
µg
|
Retinol
|
0 µg
|
0
|
µg
|
Carotene, beta
|
306 µg
|
306
|
µg
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
Vitamin A, IU
|
510 IU
|
510
|
IU
|
Lycopene
|
21754 µg
|
21754
|
µg
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
Vitamin E (alpha-tocopherol)
|
1.97 mg
|
1.97
|
mg
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
Tocopherol, beta
|
0 mg
|
0
|
mg
|
Tocopherol, gamma
|
0.24 mg
|
0.24
|
mg
|
Tocopherol, delta
|
0 mg
|
0
|
mg
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
Vitamin D
|
0 IU
|
0
|
IU
|
Vitamin K (phylloquinone)
|
3.4 µg
|
3.4
|
µg
|
Dihydrophylloquinone
|
0 µg
|
0
|
µg
|
Fatty acids, total saturated
|
0.029 g
|
0.029
|
g
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
0
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
0.022 g
|
0.022
|
g
|
18:0 octadecanoic, stearic fatty acid
|
0.007 g
|
0.007
|
g
|
Fatty acids, total monounsaturated
|
0.031 g
|
0.031
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0 g
|
0
|
g
|
18:1 undifferentiated
|
0.031 g
|
0.031
|
g
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
Fatty acids, total polyunsaturated
|
0.086 g
|
0.086
|
g
|
18:2 undifferentiated
|
0.082 g
|
0.082
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.004 g
|
0.004
|
g
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
Cholesterol
|
0 mg
|
0
|
mg
|
Tryptophan
|
0.011 g
|
0.011
|
g
|
Threonine
|
0.038 g
|
0.038
|
g
|
Isoleucine
|
0.032 g
|
0.032
|
g
|
Leucine
|
0.047 g
|
0.047
|
g
|
Lysine
|
0.049 g
|
0.049
|
g
|
Methionine
|
0.009 g
|
0.009
|
g
|
Cystine
|
0.01 g
|
0.01
|
g
|
Phenylalanine
|
0.035 g
|
0.035
|
g
|
Tyrosine
|
0.022 g
|
0.022
|
g
|
Valine
|
0.034 g
|
0.034
|
g
|
Arginine
|
0.033 g
|
0.033
|
g
|
Histidine
|
0.026 g
|
0.026
|
g
|
Alanine
|
0.053 g
|
0.053
|
g
|
Aspartic acid
|
0.277 g
|
0.277
|
g
|
Glutamic acid
|
0.812 g
|
0.812
|
g
|
Glycine
|
0.028 g
|
0.028
|
g
|
Proline
|
0.037 g
|
0.037
|
g
|
Serine
|
0.04 g
|
0.04
|
g
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
Caffeine
|
0 mg
|
0
|
mg
|
Nutrients in Tomato products, canned, puree, with salt added